Boadas, Miguel (1895–1967), was a Spanish bartender born in Cuba and the safekeeper of the throwing technique, which involves tossing a cocktail from one ice-filled tin to an empty one until the drink is perfectly cold and diluted. He learned bartending in 1908 when his father put him to work at El Floridita in Havana, then owned by his cousins. See
“Miguel Boadas.” ABE: Órgano oficial de la Asociación de Barmen españoles: 21 (1966). Torns, Miquel. El besavo va anar a Cuba. Girona, Spain: Hermes Comunicacions, 1999.
By: François Monti
The Bohemian life at Joel’s, the home of the Blue Moon, as portrayed on one of its postcards, 1911. Source: Wondrich Collection.